Garlic and Chive Dip

It couldn't be easier. A dip that can be prepared in your kitchen in no more than 5 minutes. Immediately ready for use at your party! 


1/2 cup Roasted Garlic
1 cup sour cream
1 cup low-fat Greek yogurt
3 tablespoons milk
1/3 cup chopped fresh chives, plus more for topping
Kosher salt and freshly ground pepper



1. In a food processor, process garlic until smooth.
2. Add sour cream, yogurt, and milk; process until smooth. Transfer to a medium bowl.
3. Stir in chives. Season with salt and pepper. Top with more chives.